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Bergs & CoEVENTS
An outdoor food festival with canvas stalls, chefs cooking over smoking grills and visitors walking along a gravel path

Arts, Food & Entertainment

Food Festivals

Many kitchens, one field, and a crowd that came hungry.

Food festivals depend on what's behind the stalls: working kitchens, cold storage, shelter and facilities that keep vendors cooking and visitors comfortable.

Planning considerations

  • Vendor kitchens and cold storage
  • Stall marquee configuration
  • Visitor facilities sized to the crowd
  • Waste, water and power planning

Equipment that often suits food festivals

Rentals from Bergs & Co Events. Availability is confirmed after your enquiry.

How we can help

Each item shows who provides it, so expectations are clear from the start.

  • Bergs & Co Events

    Event Coordination & Support

    Help bringing the moving parts together — equipment, timings and the people delivering on the day.

An outdoor food festival with canvas stalls, chefs cooking over smoking grills and visitors walking along a gravel path

Let's talk

Planning food festivals?

Share your date, location and guest numbers and we'll come back to you.